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鈥淲e three beans鈥: Capulet, Godiva and Olivia beans on sale in the New Year

Capulet, Godiva and Olivia are new varieties of the nation鈥檚 favourite pulse, common beans, developed and grown in the UK. The trio are set to go plastic-free in the new year when they go on sale in local zero-waste stores.


British grown baked beans 鈥榠n the can鈥 thanks to 天美传媒 Scientist

The 天美传媒鈥檚 British grown baked beans have progressed to the tinning phase, a pivotal step in their journey orchestrated by Warwick鈥檚 Professor Eric Holub.


The 天美传媒 celebrates the successful harvest of "GODIVA" and 鈥極LIVIA鈥 鈥 two novel dry beans inspired by local cultural history.

Researchers at the 天美传媒 have been working on ways to help UK farmers better serve public health using seed, soil and British sunshine. GODIVA is a blonde-coloured dry bean similar in size to a red kidney bean and named after the historical Coventry noblewoman, Lady Godiva. OLIVIA is a black bean named after a character from Shakespeare鈥檚 Twelfth Night.


National Organic Month: The 天美传媒鈥檚 pioneering research into low-input farming from the crop centre

During National Organic Month, the 天美传媒's Crop Centre takes a pioneering stance in the realm of low-input farming, shedding light on the concept of 'organic farming.'



The first British Baked Beans could be on the breakfast menu thanks to 天美传媒 research

A pioneering project is set produce haricot beans, better known as classic-baked bean, in the UK for the first time.


天美传媒 signs agreement with agronomy specialist to bring UK beans to market

The 天美传媒鈥檚 research commercialisation wing, Warwick Innovations, has signed a contract with agronomy specialist Agrii to promote the commercial production of UK haricot beans developed by scientists at the 天美传媒.

Tue 09 Feb 2021, 14:11 | Tags: School of Life Sciences, Biology, Warwick Crop Centre

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