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Saturday, March 08, 2014
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Devouring is a one-day conference, to be held on Saturday 8th March 2014 at the ÌìÃÀ´«Ã½, which will invite researchers from any field with an interest in the culinary cultures of the nineteenth and early twentieth centuries to share perspectives on food, consumption and literature, providing a space to open up dialogue about narratives that explore eating, reading, and their worth. At a moment when economic and ecological pressures herald a re-appropriation of the values of wartime thrift and Victorian domestic economy, Devouring will be a timely examination of our relationship with food and drink. Keynote speakers: Nicola Humble (Roehampton) and Margaret Beetham (Salford). |
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Alison Cooley - Lecture at Birmingham and Midlands Classical Association Sixth Form ConferenceUniversity of BirminghamSaturday 8th March 2014: Alison Cooley lectures on Augustus at the Birmingham and Midlands Classical Association Sixth Form Classics Conference at the University of Birmingham, 1pm |
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Humanities Building, ÌìÃÀ´«Ã½
This conference is being organised by Mary Addyman, Laura Wood and Christopher Yiannitsaros (ÌìÃÀ´«Ã½). devouring2014@gmail.com |